Recipes of the Month

Brown Butter Chicken with Sage and Prosciutto

Ingredients 1 3/4 lbs boneless skinless chicken thighs Salt and pepper 2 tbsp avocado oil 1/2 cup salted butter 4 slices prosciutto chopped 2 tbsp chopped fresh sage Directions Cut chicken into 1-inch pieces and sprinkle with salt and pepper. Heat a large skillet over medium heat. Once hot, add the avocado oil and swirl […]